The best (in our humble opinion) drinking chocolate. Ever. Made with Pump Street's naturally pressed cocoa beans sourced from Desmond Jadusingh's beautiful Bachelor's Hall Estate in Jamaica - a farm dedicated to continuously improving the quality of their cacao. A drinking chocolate with a deep flavour and silky texture and tasting notes of toasted grain, dried fruit and rum.
- Handmade in the UK
- 200g tin - Suitable for Vegans
- Bachelor's Hall Estate 75% cacao
- Ingredients: Cocoa beans, cane sugar and organic cocoa butter
- Made on premises that handle gluten, dairy and nuts
- Please note: We cannot ship chocolate or food items to the USA
- View all chocolate
Pump Street makes 75% dark chocolate from Desmond Jadusingh's beans and then shave it into the perfect flakes for melting into warm milk.
Chocolate origin: award-winning rich and vibrant drinking chocolate made in Suffolk from beans sourced from Desmond Jadusingh's beautiful Bachelor's Hall Estate in Jamaica - a farm dedicated to continuously improving the quality of their cacao. Rich, dark and chocolatey with a very fine flavour, heaps of dried fruit jamminess and the scent of dark rum.
Pump Street is a small family-run bakery on Suffolk's heritage coast making small-batch, handmade artisan chocolate from single-origin beans imported directly to them from family farms and cooperatives around the world.
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