Welcome to the spring edition of Bloom! It’s packed with practical advice, inspiring stories about nature and a celebration of all things green, plus things to do, grow, cook and buy throughout the spring season. A magazine for gardeners, plant admirers, nature lovers and curious outdoor explorers.
- Bloom issue 5 includes:
- Create a beautiful container garden
- Learn about ‘rewilding’ your garden
- Caring for carnivorous houseplants
- Unusual potatoes, delicious herbs and scented plants
- The power of community farms
- The brilliance of kitchen gardens
- Eye-opening report on having an eco afterlife
- 96 colour pages printed on FSC paper
Beautiful and hardworking, Bloom is an inspiration to anyone with a passion for plants: so dig in, whether you have a garden, a balcony or a windowsill.
Bloom promises practical gardening projects, an exploration of the natural world and a celebration of the beauty of all green spaces, whether they’re in the countryside or the middle of the city, on your windowsill or in an allotment, highly groomed or utterly wild.
Bursting with practical advice and projects, thoughtful explorations of the natural world and celebrations of all things green. Wisdom, humour, thought-provoking ideas and plenty of advice for enjoying and engaging with nature - so dig in, whether you have a garden, a balcony or a just a windowsill.
With more than 35 years’ collective experience in publishing, design and horticulture, Bloom's editorial and creative team that have held key roles on some of Britain’s most prestigious newsstand magazines and high-profile free titles, as well as working at top publishing companies.
Bloom wants to introduce eco-aware and style-conscious, discerning readers to unique brands covering gardening, food, drink, craft, design, fashion and more – supporting ventures with a creative spirit.
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