Foiled Dark Chocolate Eggs, created from single farm-sourced cocoa beans. Charming foiled eggs (12 in each bag) in two distinctly different chocolates identified by their unique coloured foils. The green-foiled are Grenada 70%, with berry flavours and herbal notes and yellow-foiled are Jamaica 75%, full of deep, rich dried fruit, honey and rum notes. Why not pop a Dark or Oat Milk Chocolate Chicken on top of your nest of eggs?!
- Handmade in the UK
- 12 x 7g chocolate eggs in a compostable bag
- Dark or Oat Milk Chocolate Chicken sold separately
- Suitable for Vegans
- Made on premises that handle gluten, dairy & nuts
- Please note: We cannot ship chocolate or food items to the USA
- View all chocolate
Great for a thoughtful gift or shareable treat, these cute little chickens are suitable for vegans. Lovingly hand-wrapped with biodegradable film in a recyclable box and perched upon a bed of hay.
Ingredients: cocoa beans, cane sugar, organic cocoa butter. Please note we handle gluten, dairy & nuts on the premises.
The sleeves are made from 100% ECF renewable virgin fibre from sustainably managed forests and are completely recyclable. The eggs are wrapped in aluminium foil which can be recycled with your local council. They are packed in cellophane bags which
can be recycled and are 100% bio-degradable.
Chocolate origin: Farmer - Desmond Jadusingh, Bachelor’s Hall Estate, Saint Thomas, Jamaica. Fertile, potent ground with natural springs and four small rivers running through it, below the Blue Mountains of the St Thomas Parish on the southeastern end of Jamaica. Once one of the top producing coconut farms in Jamaica, it has also grown bananas and sugar cane but has been focusing on cocoa farming since Desmond bought the land in 2002.
Pump Street is a small family-run bakery on Suffolk's heritage coast making small-batch, handmade artisan chocolate from single-origin beans imported directly to them from family farms and cooperatives around the world.
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