Mini chocolate bars, crafted to be enjoyed as a single portion, simply tear open and savour. These deliciously delightful mini bars of Pump Street chocolate are available in rich and satisfying - Jamaica 75%, or crunchy and a malty - Sourdough and Sea Salt.
- 100% Handmade in the UK
- View all chocolate
- Sourdough Bar contains gluten
- Please note: We cannot ship chocolate or food items to the USA
Jamaica 75%: Jamaican a rich and satisfying melt releases hints of sweet, juicy berries and a honeyed rum finish. Ingredients: Cocoa Beans, cane sugar & organic cocoa butter. Minimum 75% cocoa solids. Bar weights - 20g Made in a bakery that uses dairy, gluten and nuts.
Sourdough and Sea Salt: Sourdough crumbs and a touch of sea salt add crunch and a malty flavour to Ecuadorian chocolate. Ingredients: Cocoa beans, cane sugar, breadcrumbs (wheat flour, natural sourdough starter, sea salt), organic cocoa butter & sea salt.
Pump Street Bakery is a small family run bakery on Suffolk's heritage coast making small batch, handmade artisan chocolate from single origin beans imported directly from family farms and cooperatives around the world.
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